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A Firefighter's Meatloaf Recipes
Prep Time
15
Minutes
Total Time
75
Minutes
Makes
4
Servings
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Recipe Name : A Firefighter's Meatloaf
Country : Canada
Rating :
Category : Home > World Cuisines > Canadian
Chef : Yumbolt
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INGREDIENTS


2 slices whole wheat bread
2 pounds ground beef
1 green onion, chopped
2 tablespoons chopped onion
1 cup medium salsa
2 tablespoons whole grain Dijon mustard
1 teaspoon Worcestershire sauce
2 tablespoons minced garlic
salt and pepper to taste
1 tablespoon barbeque sauce
DIRECTION


Preheat the oven to 375 degrees F (190 degrees C).

Soak the bread in warm water in a small bowl. Place the beef in a large bowl. Drain bread and add to beef along with green onion, onion, salsa, Dijon mustard, Worcestershire sauce, garlic, salt and pepper. Mix by hand until well blended. Form into a loaf and place in a greased loaf pan.

Bake for 1 hour in the preheated oven. Drain off excess fat and top with barbeque (Diana) sauce. Return to the oven and bake for an additional 15 minutes.
SOURCE:

http://allrecipes.com/Recipe/A-Firefighters-Meatloaf/Detail.aspx