
Home > Indonesian Recipes > Chicken
chiken opor Recipes
Prep Time |
N/A |
Minutes |
Total Time |
N/A |
Minutes |
Makes |
N/A |
Servings |
Feedback Sent
Recipe Name : | chiken opor |
Country : | Indonesia |
Rating : |
![]() ![]() ![]() ![]() ![]() |
Category : |
Home >
Indonesian Recipes
> Chicken
|
Chef : | anymos |
![]() |
![]() |
![]() |
![]() |
INGREDIENTS
* 1 chicken * 8 hard-boiled eggs * 3 red chilies * 1 piece shrimp paste * 1 clove garlic * 8 onions * 1 teaspoon coriander powder * 1/2 teaspoon cumin * 6 hazelnut * 1 cumin * 1 piece galangal, in crushed * 3 lime leaves * 5 star fruit vegetable * Coconut milk |
DIRECTION
1. Clean the chicken, then cut into pieces. 2. Cut out into 2 parts. 3. Peel the eggs. 4. Blend the ingredients except the ginger and lime leaves. 5. Saute the spice paste, galangal and lime leaves with a little oil until fragrant. 6. Add chicken, stir until the chicken is not watery. 7. Enter the liquid until the chicken is soaked in coconut milk, bring to a boil, cover the pan. 8. Cook, stirring occasionally until chicken is almost tender. 9. Enter the hard-boiled eggs, sliced star fruit and vegetables which have a thin round. 10. Enter the thick coconut milk. 11. Cook, stirring frequently until chicken is tender, stir, then lift |
SOURCE: |
http://www.cookingrecipesguide.org/opor-ayam-recipe.html |