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Rawon Recipes
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Recipe Name : Rawon
Country : Indonesia
Rating :
Category : Home > Indonesian Recipes > Meat
Chef : anymos
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INGREDIENTS


* 250 grams of beef
* 1 Lt water
* 2 bay leaves
* 4 lime leaves
* 10 cm lemon grass, crushed
* Salt to taste
* 1/2 teaspoon sugar

Smooth flavor Ingredients:

* 4 cloves garlic
* 4 spring onions
* 3 grains of hazelnut, toasted
* 1 teaspoon pepper

Additional Ingredients:

* Green onions, sliced
* Fried onions
* Bean sprouts
DIRECTION


1. Boil meat in 500 ml of water until tender, remove the ripple, cut into cubes, put the back on the water
2. Add 500 ml of water, bring to a boil
3. Enter the smooth flavor, bay leaves, lime leaves, lemongrass, salt, and sugar, boil briefly
4. Remove, serve hot sprinkled with bean sprouts, green onion, and fried onions
SOURCE:

http://www.cookingrecipesguide.org/rawon-recipe.html