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Chicken with Butter Sauce Recipes
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Recipe Name : Chicken with Butter Sauce
Country : Indonesia
Rating :
Category : Home > Indonesian Recipes > Original
Chef : anonymous
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INGREDIENTS


8 chicken wings, washed
1 large onion, sliced
2 cloves garlic, crushed, finely choppped
2 spring onions, chopped
2 cm Ginger, peeled and finely chopped
1 lime or lemon , halve, use the juice
3 tbsp indonesian sweet soya sauce / Kecap Manis
1 tbsp soy sauce (salty)
1 tbsp worchester sauce
2 tbsp butter
Pepper ( to taste)
50 ml vegetable oil
DIRECTION


Put the chicken in a bowl and mix with salt, pepper and a half of lime or lemon juice.

Keep aside in a refrigerator for 15 minutes.

Heat 50 ml oil in a frying pan, fry the chickens until golden brown. Set aside to drain.

Heat 2 tbsp butter in another pan, stir fry the garlic and ginger. Stirring all the time until cooked & fragrant.

Add kecap manis, salty soy sauce, worchestire sauce and pepper.

Add the fried chicken wings and chopped onion, continue stir-frying until the onion is cooked.

Add spring onions, stir for a while until it is tender.

Add the lemon juice and stirr to mix.

Serve right away with rice.
SOURCE:

http://www.lestariweb.com/resep-indonesia/English/AyamGorengMentega.php