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Grilled Fish Fillet Recipes
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Recipe Name : Grilled Fish Fillet
Country : Indonesia
Rating :
Category : Home > Indonesian Recipes > Original
Chef : anonymous
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INGREDIENTS


500 gr white fish fillet. ex: tilapia
Marinade:
2 tbsp lime juice
3 tbsp chilli sauce
3 tbsp indonesian sweet soya sauce / kecap manis
2 tsp Butter
Sauce:
3 tbsp indonesian sweet soy Sauce / kecap manis
1 shalllot, finely chopped
1 large red chillies, finely chopped
1 tbsp lime juice
DIRECTION


Cut the fish fillet into a rectangular shape.

Marinate the fish and keep aside in a fridge for 15 minutes.

Grill the fish in a grill pan. Turn it over to fry the other side until both sides are well cooked.

Put all ingredients for the sauce in a small sauce pan and simmer it shortly just to get it warm.

Serve the fish right away with sauce and salad.
NOTE:

Modified from Primarasa Cook Book
SOURCE:

http://www.lestariweb.com/resep-indonesia/English/FiletIkanPanggang.php