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Sun-Dried Tomato and Goat Cheese Log Recipes
Prep Time
10
Minutes
Total Time
3
Minutes
Makes
8
Servings
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Recipe Name : Sun-Dried Tomato and Goat Cheese Log
Country : United States
Rating :
Category : Home > Appetizers > Cheese
Chef : Darren Higman
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INGREDIENTS


2 tablespoons olive oil
2 garlic cloves, thinly sliced
1 1/2 tablespoons capers, drained
1 cup sun-dried tomatoes packed in oil with herbs, drained and thinly sliced
1 (11-ounce) log goat cheese, thinly sliced and brought to room temperature
1 loaf crusty bread, cut into 1/2-inch-thick slices and lightly toasted
DIRECTION


1. Heat oil over medium-high heat in a nonstick skillet. Sauté garlic 30 seconds. Add capers and tomatoes to pan; sauté 2 minutes or until heated through. Remove pan from heat, and allow mixture to cool.

2. Arrange cheese on platter, and spoon tomato mixture over cheese. Serve with toasted bread rounds.
SOURCE:

http://www.myrecipes.com/recipe/sun-dried-tomato-goat-cheese-log-10000001585278/