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Irish Chicken Wings with Guinness Recipes
Prep Time
N/A
Minutes
Total Time
75
Minutes
Makes
8
Servings
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Recipe Name : Irish Chicken Wings with Guinness
Country : United States
Rating :
Category : Home > Appetizers > Meat
Chef : Anonymous
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INGREDIENTS


2 TblspCooking Oil
1 MediumOnion; chopped
4 PoundsChicken Wings
2 ClovesGarlic; Chopped
1 Carrot; Peeled and quartered
1 tspdried thyme leaves
3/4 tspsalt
1/2 tspblack pepper
3/4 cupGuinness
DIRECTION


In a large skillet, heat oil over medium heat. Add onion and garlic and saut? for about 3 minutes. Remove vegetables with a slotted spoon. Add the chicken wings and cook about 5 minutes on each side, until lightly browned.

Add the onion, garlic, carrot, parsnip and spices to the pan. Pour Guinness over chicken and vegetables and bring to a boil over high heat. Reduce heat to low and simmer 30 minutes. Uncover and cook for 10 minutes until sauce reduces by half. Discard carrot and parsnip (or eat them if you want to).

Place chicken wings on a baking sheet and brush with remaining sauce. With the broiler on low, broil for about 5 to 7 minutes on each side, basting the other side when you turn them. Remove from pan, place on a platter and serve hot.
SOURCE:

http://www.bigoven.com/recipe/193149/irish-chicken-wings-with-guinness