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Ginger Cardamom Pear Butter Recipes
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Recipe Name : Ginger Cardamom Pear Butter
Country : United States
Rating :
Category : Home > Fruits > Pears
Chef : Cooking Light
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INGREDIENTS


4 cups coarsely chopped peeled Bartlett pear (about 2 1/2 pounds)
1 cup sugar
1 teaspoon ground cardamom
2 teaspoons minced peeled fresh ginger
2 teaspoons fresh lemon juice
1/4 teaspoon salt
DIRECTION


Place pears in a blender or food processor; process until smooth. Combine pear puree, sugar, and remaining ingredients in a medium sauté pan over medium heat; bring to a simmer, stirring occasionally. Cook 3 hours or until mixture is thick.
SOURCE:

http://www.myrecipes.com/recipe/ginger-cardamom-pear-butter-10000001545805/