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Kay's Spaghetti and Lasagna Sauce Recipes
Prep Time
20
Minutes
Total Time
40
Minutes
Makes
8
Servings
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Recipe Name : Kay's Spaghetti and Lasagna Sauce
Country : United States
Rating :
Category : Home > Stocks and Sauces > Sauces
Chef : SHERIMA1
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INGREDIENTS


* 1 (28 ounce) can stewed tomatoes
* 1 (28 ounce) can crushed tomatoes
* 1 pound lean ground beef
* 2 yellow onions, chopped
* 2 green bell peppers, chopped
* 5 cloves garlic, chopped
* 2 tablespoons white sugar
* 1 tablespoon dried basil
* 1/2 teaspoon dried oregano
* salt and pepper to taste
DIRECTION


Blend the stewed tomatoes and crushed tomatoes in a blender. In a stock pot or large kettle, brown the ground beef with the onions, peppers, garlic. Pour in tomatoes, and reduce heat. Add sugar, basil and oregano, and simmer about 40 minutes. Season with salt and pepper before serving.
SOURCE:

http://allrecipes.com/Recipe/Kays-Spaghetti-and-Lasagna-Sauce/Detail.aspx