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Japanese Chicken Recipes
Prep Time
50
Minutes
Total Time
N/A
Minutes
Makes
2
Servings
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Recipe Name : Japanese Chicken
Country : Japan
Rating :
Category : Home > Japanese Recipes > All
Chef : charlie #5
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INGREDIENTS


# 2 chicken breasts, cut into strips
# 6 tablespoons soy sauce
# 2 teaspoons fresh ginger, grated
# 1/2 cup sake or 1/2 cup dry sherry
# 2 teaspoons Accent seasoning
# 4 tablespoons cornstarch
# 4 tablespoons peanut oil
DIRECTION


1.Mix together the soy, ginger, sake, and Accent. Pour over the chicken and marinate for 45 minutes. Coat chicken with cornstarch and fry in hot oil until browned.
SOURCE:

http://www.food.com/recipe/japanese-chicken-307527