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French Toast Casserole Recipes
Prep Time
30
Minutes
Total Time
50
Minutes
Makes
6
Servings
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Recipe Name : French Toast Casserole
Country : France
Rating :
Category : Home > World Cuisines > French
Chef : STARFLOWER
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INGREDIENTS


* 5 cups bread cubes
* 4 eggs
* 1 1/2 cups milk
* 1/4 cup white sugar, divided
* 1/4 teaspoon salt
* 1 teaspoon vanilla extract
* 1 tablespoon margarine, softened
* 1 teaspoon ground cinnamon
DIRECTION


1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.

2. Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.

3. Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.
SOURCE:

http://allrecipes.com/Recipe/French-Toast-Casserole/Detail.aspx