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Sparkling Holiday Jam Recipes
Prep Time
30
Minutes
Total Time
20
Minutes
Makes
96
Servings
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Recipe Name : Sparkling Holiday Jam
Country : United States
Rating :
Category : Home > Condiments > Jams and Jellies
Chef : ARANDYGAIL
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INGREDIENTS


* 2 1/2 quarts strawberries, coarsely chopped
* 1 (12 ounce) package fresh or frozen cranberries, coarsely chopped
* 2 (2 ounce) packages powdered fruit pectin
* 1 teaspoon margarine
* 5 pounds white sugar

DIRECTION


1. Sterilize jars and lids in boiling water for at least 10 minutes. Let simmer while making jam.

2. In a large saucepan, combine strawberries, cranberries, pectin, and margarine. Bring to a boil. Stir in sugar, and return to a boil. Cook for 1 minute; remove from heat.

3. Quickly fill jars to within 1/2 inch from top. Wipe rims clean, and put on lids. Process in a boiling water bath for 5 minutes.

SOURCE:

http://allrecipes.com/Recipe/Sparkling-Holiday-Jam/Detail.aspx